Restaurante Venta de la Pintada


It offers a wide variety of dishes, from a daily menu to a succulent menu with exquisite proposals at very affordable prices. Their specialty is pickled and home-made preserves, mainly pickled partridge, and of course white beans with ear, which were already famous more than 50 years ago.

Hostal de la Trucha


Closed for repairs. Their specialties are garlic soups, migas, shepherd’s stews and trout. The famous lamb from the Sierra Palomita, the abundant game in the area, the delicious lamb and lean, ending with a wide variety of desserts such as peach in wine and natural honey, result in a high quality natural cuisine.

Hostal Torre Montesanto


Temporarily closed.
The dominant note in the kitchen of this hostel is grilled meat, a preparation that requires dedication.
José Luis, the owner, strives so that the meat can be tasted with all its essence, with its own identity. You will be able to savor homemade food and freshly picked products from the house garden.

Pensión Josefina


The good hand of Mrs. Josefina in the kitchen will make you enjoy a delicious homemade meal, without wrapping or ambiguity, but with all the flavor and presence of life’s recipes.

Fonda Villarluengo


Picturesque inn where you will feel at home. Specialty in homemade menus, tapas and grilled meats.

Multiservicio de Cañada de Benatanduz

Cañada de Benatanduz

A cozy establishment that can be the base for your visit to the area.

Restaurante Mirador del Maestrazgo


Small and cozy restaurant. Traditional cuisine with local products. Traditional flavors at a reasonable price. Prior reservation required.

Restaurante Bar La Carretera


Simple establishment where you can enjoy a good lunch. Specialized in local products such as preserves and processed meats. Fried eggs with preserves and cachopo with local ham and cheese are some of their specialties.

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